Himalayan fine pink salt It is known for its distinctive pink colour which comes from its trace minerals, particularly iron. With a mild and subtle flavour compared to regular table salt, it is less salty and has a hint of sweetness. The salt also contains various trace minerals. Natural, pure, unprocessed, pollutant free salt.
Enhance your meat, chicken or fish with this fantastic seasoning for a rich, smokey flavour. The smoking process gives Himalayan pink salt a unique and slightly smoky flavour. It adds depth and complexity to dishes, and can be used as a finishing salt, sprinkled over cooked dishes just before serving, or as an ingredient in rubs, marinades, and seasoning blends.
Chilli and lime Himalayan pink salt is a flavourful seasoning that combines the natural minerals of Himalayan pink salt with the zesty flavours of chilli and lime. An extremely versatile tangy seasoning with a little kick. A great addition to many dishes.
Garlic-infused Himalayan pink salt is a flavourful seasoning that combines the unique taste of garlic with the natural mineral-rich properties of Himalayan pink salt. Season your dishes with a subtle hint of garlic flavour and aroma.
Himalayan salt infused with Mediterranean rosemary, a perfect addition to any dish. Himalayan pink salt with rosemary can be used in various culinary and therapeutic applications.
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Over 40 years since we first opened for business, our philosophy from the beginning has been to provide quality products with generous quantity at competitive prices, this is a principle we proudly stand by to this day.
Today our products are stocked by leading supermarket chains, cash and carry’s, wholesalers, distributors and independents throughout the UK and Ireland.
With many new products being introduced every year we continue our commitment to research innovative products from the continents while maintaining our core quality.
Email us at: sales@greenfieldsuk.co.uk
Call us on: 0208 997 8555
Visit: 25 Crawford Street, London W1H 1PL
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