Whole pimento hails from Jamaica, where it has been celebrated for centuries as one of the island’s most prized spices. Revered in folklore as a warming and protective berry, it’s found in everything from jerk marinades to rum punches. Locals take pride in how pimento defines the unmistakable taste of authentic Caribbean cuisine. Jamaica remains the world’s leading producer, exporting its sun-dried, glossy brown berries across the globe – a little taste of the island’s history and heart in every pack.
Whole pimento – the true Caribbean treasure!
Known as ‘allspice’ because it tastes like cinnamon, nutmeg and cloves all rolled into one, this little berry is a game changer. Drop a few into your stews, curries, or pickling jars and watch the magic unfold. Toast them lightly in a dry pan to unleash a smoky, rounded aroma that’ll transform your jerk chicken or rice dishes. And here’s a tip – grind just before use for the freshest, most vibrant punch of flavour. Honestly, keep a jar on hand and you’ll wonder how you ever cooked without it.
Little tricks that make a big difference in flavour…
The Essentials – everything you need to know before you cook!
The kitchen cheats that will keep your recipe on track!
Out of the Comfort Zone – bold ideas examples that can take this flavour somewhere unexpected.
Quick answers to the questions every cook asks.
What our customers are saying – kitchen wins from Greenfields fans.
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We use Royal Mail second class postal service for all orders. Shipping is free when you order is £30 or more or have 10 or more items in your basket, a standard £4.99 charge will be applied for any cart containing less than £30 worth of products or less than 10 products.
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Why are certain products limited to one per customer?
Unfortunately due to logistical issues we can only ship one jarred product per order.
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