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Resolutions 2025 - healthy, creative cooking!

Inspiration for delicious meals using Greenfields quality herbs & spices

Greek

From moussaka to tzatziki side dishes to baklava dessert, Greek food is one of the most delicious cuisines in the world, featuring a palette of herbs and spices such as oregano, thyme, mint, dill, garlic, lemon, cinnamon, and bay laurel leaves, complemented by the essential use of olive oil.

tsoureki-braid-of-bread
Homemade tsoureki braid with mahlab
This recipe puts a unique twist on the classic tsoureki by incorporating the exotic spice, mahlab.
spinach-yogurt-naan-pizza
Spinach and Greek yogurt with Indian naan pizza
containing a delicious fusion of flavours, combine Indian naan bread with the creaminess of Greek yogurt...
spanakopita
Greek Spanakopita Pie
This recipe adds a twist of dried dill, bringing a subtle herbaceous note to the dish. Spanakopita is...
tzatziki-dip
Tzatziki dip
A traditional Greek tzatziki dip, sour and creamy with a garlic flavour and herbal aroma, a refreshing...