Perfect for drizzling over tacos, serving with chips, or as a zesty dip for your favourite snacks, this recipe is very easy to follow and can be prepared in just a few minutes.
Preparation Time: 10 minutes
Total Time: 10 minutes
This recipe makes approximately 8 servings.
Prepare the Chipotle Flakes:
If your chipotle flakes are particularly large, grind them in a spice grinder or with a mortar and pestle until they reach a finer consistency.
Combine Ingredients:
In a medium mixing bowl, combine the mayonnaise and Greek yoghurt. Stir until smooth and well blended.
Add Flavourings:
Add the dried smoked chipotle flakes, lime juice, garlic powder, onion powder, and honey to the mixture. Stir until all the ingredients are fully incorporated.
Season:
Taste the sauce and add salt as necessary, adjusting the seasoning to your preference.
Chill:
For best results, cover the sauce and refrigerate for at least 30 minutes before serving. This allows the flavours to meld together.
Serve:
Serve the chipotle dipping sauce as a dip with chips, as a drizzle over your favourite dishes, or as a spread in sandwiches or wraps.
Latest news, products, offers, recipes and inspiration, straight to your inbox!
Over 40 years since we first opened for business, our philosophy from the beginning has been to provide quality products with generous quantity at competitive prices, this is a principle we proudly stand by to this day.
Today our products are stocked by leading supermarketย chains, cash and carryโs, wholesalers, distributors andย independents throughout the UK and Ireland.
With many new products being introduced every year we continue our commitment to research innovativeย products from the continents while maintaining our coreย quality.
Copyright Greenfields ltd 2025/26
Registered No: 05776631
Meal ideas with spice, we have a recipe for all occasions.
Inspiration from the great cuisines and celebrations from around the world.
