Black Nigella Seeds 100g

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Black nigella seeds have a unique taste profile described as earthy, peppery, and slightly bitter. When roasted or fried, they develop a nutty and toasty flavour. Used more for their aromatic qualities rather than adding heat to a dish and add a satisfying crunch to a range of dishes

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Black nigella seeds are perfect for:
  1. Naan bread topping: Sprinkle black nigella seeds on top of naan bread before baking to add a flavourful and aromatic element.
  2. Spice blend: Combine black nigella seeds with other spices like cumin, coriander, and turmeric to create a homemade spice blend for curries and stews.
  3. Pickles: Add black nigella seeds to homemade pickles for an extra burst of flavour.
  4. Vegetable stir-fry: Toast black nigella seeds in a dry pan and sprinkle them over vegetable stir-fries for added texture and taste.
  5. Seasoned rice: Mix black nigella seeds into cooked rice along with other spices and herbs for a delicious side dish.
  6. Roasted vegetables: Toss roasted vegetables with a sprinkle of black nigella seeds to enhance their flavour.
Toast or fry them briefly before using to unlock their full flavour potential.

Ingredients: black nigella seeds


Shipping standard £4.99
Qualify for free delivery on orders over £30, or when you order 10 or more products

We use Royal Mail 2nd class delivery, expect delivery within 2-4 days.

Currently we only ship to the United Kingdom.

Unfortunately due to logistical issues we can only ship one glass jarred product per order.

Out of stock products are usually replaced within 4 weeks.

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