Free delivery with 10 or more items

FREE DELIVERY WITH 10 OR MORE ITEMS

Where nature enhances taste

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Where nature
enhances taste

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Products and recipes related to...'Mediterranean'

Bay Leaves

Greenfields Bay Leaves bring a subtle yet distinctive aroma to your cooking – a classic herb that infuses sauces, stews, and braises with layers of warm, earthy fragrance.

Fennel Seeds

Greenfields Fennel Seeds bring a gentle sweetness and warm aniseed note to your cooking, adding depth and character to dishes across the globe.

Flax Oil 250ml

A smooth, golden oil with a delicate nutty flavour, Greenfields Flax Oil brings a touch of natural wellness to your kitchen. Pressed from premium flaxseeds, it’s a versatile ingredient that elevates everyday meals with both taste and nourishment.

Greek Pine Honey

Rich, amber-coloured and deeply aromatic, Greek Pine Honey is a truly distinctive treasure from the forests of Greece. Its earthy sweetness, resinous undertones and lingering complexity make it unlike any blossom honey, offering a unique taste of the wild Greek landscape.

Greek Thyme Honey

A golden delight from the sun-kissed hillsides of Greece, Greek Thyme Honey carries the floral intensity and herbal notes of wild thyme blossoms. It’s a honey that evokes Mediterranean landscapes, offering a naturally aromatic sweetness that sets it apart from ordinary honeys.

Ground Aniseed

A fragrant spice with a naturally sweet, liquorice-like flavour, ground aniseed brings warmth and aromatic depth to both savoury and sweet dishes. Used for centuries across Middle Eastern, Mediterranean, and European cuisines, it has a distinctive taste that can uplift baking, drinks, and stews with just a pinch.

Himalayan Pink Salt with Garlic

A premium seasoning that fuses the natural mineral richness of Himalayan pink salt with the savoury warmth of garlic. This infused blend brings both depth and convenience, giving everyday cooking a restaurant-quality lift with just a pinch.

Himalayan Pink Salt with Rosemary

A fragrant fusion of nature’s finest, this Himalayan pink salt with rosemary brings together mineral-rich crystals from the Himalayan mountains and the piney, aromatic notes of rosemary. Perfect for elevating everyday meals with a touch of Mediterranean charm.

Hot Smoked Paprika

Bold, fiery and smoky, Greenfields Hot Smoked Paprika brings depth and warmth to your cooking, capturing the essence of Spanish cuisine with its rich red colour and tantalising flavour.

Marjoram

Greenfields Marjoram brings a gentle, aromatic sweetness with notes of citrus and pine, lifting dishes with its delicate Mediterranean charm.

Mint

Bright, refreshing, and aromatic, dried mint brings a cooling lift to countless dishes. Known for its clean, herbal sharpness with gentle sweetness, it’s a pantry favourite that instantly evokes Mediterranean and Middle Eastern cooking.

Mixed Herbs

A timeless kitchen essential, this classic blend of dried herbs, Greenfields Mixed Herbs brings together the fragrant flavours of the Mediterranean into one convenient jar. With its balanced mix of oregano, marjoram, thyme and basil, it adds depth, freshness and a gentle herbal lift to everyday cooking.

Oregano

Greenfields Oregano brings the warmth of the Mediterranean straight to your kitchen, with its bold, aromatic flavour and gently peppery notes that awaken almost any dish. This timeless herb is a staple of Italian, Greek, and Spanish cooking, lending depth and fragrance to sauces, marinades, and rustic feasts.

Paprika (Spanish)

A vibrant, deep red spice with a gentle sweetness, Spanish paprika is the heart of Iberian cooking. Its rich, smoky warmth and subtle peppery undertone transform everyday dishes into flavourful feasts.

Rosemary

A fragrant, woody herb beloved in Mediterranean cooking, dried rosemary brings warmth, depth and a pine-like aroma to countless dishes. With its slightly peppery and resinous flavour, it is an essential store-cupboard staple that instantly elevates both traditional and modern recipes.

Saffron

Golden and deeply aromatic, saffron is the world’s most luxurious spice. Just a few delicate threads release a warm, honey-like fragrance and transform dishes with their unmistakable colour and flavour, evoking the richness of Persian, Spanish, and Mediterranean cuisine.

Sage

Aromatic, earthy and slightly peppery, Greenfields Dried Sage is a classic Mediterranean herb that brings depth and warmth to countless dishes. Its distinctively savoury flavour, with hints of pine and citrus, makes it one of the most versatile dried herbs for both everyday cooking and special feasts.

Smoked Paprika

Bring a touch of the Mediterranean to your cooking with the deep, smoky warmth of smoked paprika. This premium spice is made from ripe red peppers that have been slowly smoked over wood before being ground into a fine, rich powder. It offers an earthy sweetness with a gentle warmth, making it an essential ingredient for adding both colour and depth to countless dishes.

Thyme

A timeless herb with delicate, earthy flavours and a gentle hint of lemon, thyme is a true staple in both traditional and modern cooking. Its small, aromatic leaves carry a depth of taste that brings warmth and vibrancy to countless dishes across world cuisines.

Whole Aniseed

Fragrant and delicately sweet, whole aniseed brings a soft liquorice warmth that is instantly recognisable in both sweet and savoury dishes. These small green seeds are cherished in cuisines around the world, from Middle Eastern baking to Indian spice blends and Mediterranean herbal infusions.

Herbs & spices

The perfect addition to your autumn cooking, whether you’re seasoning hearty stews, spiced apple desserts, or festive bakes.

Our incredible range of 4 quality honeys that capture the essence of the Greek Islands.

The Greenfields kitchen

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