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Hot Smoked Paprika 75g

Hot smoked paprika, also known as pimentón de la Vera, is a versatile spice that can be used in a variety of dishes to add smoky heat and depth of flavour with a little kick! Makes a great garnish and adds depth and intense colour to dishes.
Here are some popular uses for hot smoked paprika:
  • Seasoning for meats: Hot smoked paprika works exceptionally well as a seasoning for meats like chicken, beef, pork, and lamb. It adds a smoky flavor and a touch of heat. Rub it onto the meat before grilling, roasting, or barbecuing.
  • Flavouring for soups and stews: Add a pinch or two of hot smoked paprika to your soups, stews, and chilli recipes to enhance the smoky undertones. It can provide a wonderful depth of flavour to hearty dishes like bean soups, goulash, or seafood stews.
  • Marinades and rubs: Incorporate hot smoked paprika into marinades and rubs for your grilled or roasted dishes. Combine it with other spices, herbs, garlic, and oil to create a flavourful mixture for marinating or coating meats, poultry, or even tofu.
  • Spice up sauces and dips: Hot smoked paprika can add a smoky kick to sauces and dips. Mix it into barbecue sauce, tomato sauce, or mayonnaise-based dips like aioli or chipotle dip. It works well in combination with other spices like cumin or garlic powder.
  • Flavouring for roasted vegetables: Sprinkle hot smoked paprika over roasted vegetables like potatoes, carrots, cauliflower, or Brussels sprouts to give them a delicious smoky flavour. Toss the vegetables with oil and the spice before roasting for a mouthwatering side dish.
  • Devilled eggs: Hot smoked paprika can be used to garnish devilled eggs, adding both flavour and visual appeal. Sprinkle a small amount over the filling or dust it on top of the finished eggs.
  • Seasoning for dips and spreads: Mix hot smoked paprika into hummus, bean dips, or cream cheese spreads for an added smoky and spicy element. It works well in Mediterranean-inspired dips or as a flavour booster for spicy Mexican dips like queso dip or salsa.
Remember that hot smoked paprika can vary in intensity, so it’s always a good idea to start with a small amount and adjust according to your taste preferences.

£1.50

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Smoked Paprika and Chilli.

Additional information

Weight 75 g

Shipping standard £4.99

Qualify for free delivery on orders over £30, or when you order 10 or more products


We use Royal Mail 2nd class delivery, expect delivery within 2-4 days.

Currently we only ship to the United Kingdom.

Unfortunately due to logistical issues we can only ship one glass jarred product per order.

Out of stock products are usually replaced within 4 weeks.

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Greenfields Herbs & Spices

Since 1982

Over 40 years since we first opened for business, our philosophy from the beginning has been to provide quality products with generous quantity at competitive prices, this is a principle we proudly stand by to this day.

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With many new products being introduced every year we continue our commitment to research innovative products from the continents while maintaining our core quality.

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