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Deep, smoky and with just the right hint of sweetness, Ancho Chilli Flakes are a Mexican kitchen essential that bring warmth and character without overpowering heat. Known for their rich, raisin-like flavour, they add a gentle kick and a deep, complex depth to countless dishes.
Perfect for adventurous cooks and food lovers who want to explore Mexican and Latin American cuisine. Home chefs who enjoy slow cooking, BBQs or experimenting with sweet-savoury pairings will find these flakes indispensable.
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Greenfields Berbere is a fiery, aromatic Ethiopian spice blend that captures the soul of East African cooking. Rich in chilli heat, lifted with ginger and cardamom, and deepened by warm spices like fenugreek and cloves, it delivers bold, earthy flavours that instantly transport dishes to the vibrant kitchens of Ethiopia.
Food explorers and adventurous home cooks who want to go beyond the everyday spice rack. Perfect for those who love bold, fiery flavours and want to bring authentic East African character into their meals.
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Warm, earthy and aromatic, Greenfields Cumin Seeds are a cornerstone of global cooking, bringing depth and character to dishes from Mexico to India. With their slightly nutty, peppery flavour and unmistakable fragrance, these tiny seeds have been treasured for centuries in both traditional kitchens and modern recipes.
The home cook who loves exploring flavours from around the world. They’ll use cumin seeds to bring authentic depth to curries, tacos, falafel, and warming soups.
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Great for curry lovers, traditional Indian cooks, and bread makers, they’ll use fenugreek seeds to recreate restaurant-quality curries, bake spiced breads, or infuse their broths with warming depth.
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Greenfields Ground Caraway delivers a warm, earthy depth with a whisper of citrus and anise. This ancient spice has been treasured across Europe, the Middle East and North Africa for centuries, adding richness and intrigue to both savoury and sweet dishes.
Artisan bakers, adventurous home cooks, and anyone who enjoys traditional European breads, Middle Eastern stews, or experimenting with earthy, comforting spice blends.
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Ground cloves are perfect for keen home bakers, adventurous cooks, and anyone who enjoys festive or spiced flavours. A baker might use them in seasonal biscuits, while a cook could use them to enhance slow-cooked curries and tagines.
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Warm, citrusy, and slightly sweet, ground coriander is a staple in kitchens worldwide, adding a gentle yet distinctive flavour that brings harmony to savoury and sweet dishes alike. Derived from the dried seeds of the coriander plant, this spice is cherished for its ability to uplift recipes with a subtle freshness that’s never overpowering.
This product is perfect for adventurous home cooks, curry lovers, and anyone who enjoys experimenting with spices to bring a touch of global flavour to everyday meals.
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Brings a warm, slightly bitter and nutty flavour with a hint of maple, capturing the essence of one of the world’s most treasured spices. Used across Indian, Middle Eastern and North African cooking, this finely milled spice unlocks depth and balance in a dish.
The spice for adventurous home cooks, curry lovers, and anyone keen on authentic Middle Eastern, Indian or Ethiopian flavours. They’ll use it in their cooking to add subtle depth and authenticity to everyday meals.
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Food lovers who appreciate authentic Middle Eastern flavours will treasure this ingredient. Health-conscious cooks looking for a superfood alternative to spinach or kale will also love moloukhia for its high nutritional value.
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Greenfields Oregano brings the warmth of the Mediterranean straight to your kitchen, with its bold, aromatic flavour and gently peppery notes that awaken almost any dish. This timeless herb is a staple of Italian, Greek, and Spanish cooking, lending depth and fragrance to sauces, marinades, and rustic feasts.
Loved by Italian food lovers, pizza makers, and home cooks who appreciate bold, herbal flavour in everyday dishes.
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A vibrant, deep red spice with a gentle sweetness, Spanish paprika is the heart of Iberian cooking. Its rich, smoky warmth and subtle peppery undertone transform everyday dishes into flavourful feasts.
Perfect for Spanish cuisine lovers, stew makers, and cooks who enjoy smoky-sweet depth in savoury recipes.
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Aromatic, earthy and slightly peppery, Greenfields Dried Sage is a classic Mediterranean herb that brings depth and warmth to countless dishes. Its distinctively savoury flavour, with hints of pine and citrus, makes it one of the most versatile dried herbs for both everyday cooking and special feasts.
This is the herb for anyone who adores slow, comforting cooking—home bakers making savoury loaves, families gathering around a Sunday roast, or creative cooks bringing Italian-inspired pasta dishes to life.
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A warm, aromatic spice with a bold, slightly sweet flavour, whole cloves bring an unmistakable depth to both savoury and sweet dishes. Their intense fragrance and warming taste are a hallmark of festive baking, spice blends, and comforting stews, making them a true kitchen essential.
Ideal for festive bakers, curry makers, and traditional cooks who enjoy intense, warming spice in savoury and sweet recipes.
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What shipping methods are available and how much?
We use Royal Mail second class postal service for all orders. Shipping is free when you order is £30 or more or have 10 or more items in your basket, a standard £4.99 charge will be applied for any cart containing less than £30 worth of products or less than 10 products.
How long will it take to get my package?
Usually 2-4 days.
Do you ship internationally?
We only ship to the United Kingdom.
A product I would like is out of stock, when will it be back?
Unfortunately it can be any time from a few days to a few months depending on suppliers. Enter your email address in the ‘notify me when available’ section on the product page and you’ll receive an email to let you know when it is back in stock.
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Why are certain products limited to one per customer?
Unfortunately due to logistical issues we can only ship one jarred product per order.
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