Whole Cloves 50g

One of the most penetrating of all spices with a warm, sweet, and slightly bitter flavour and strong notes of spice and earthiness. Cloves are often used in both sweet and savoury dishes, and add a distinct and rich flavour to various recipes. gives incredible depth to slow-cooked dishes and adds flavour to sauces, soups and rice dishes, and traditional Indian dishes.

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Use whole cloves in the following:
  1. Spiced Beverages: Whole cloves are often used in spiced drinks like mulled wine, apple cider, or chai tea. They impart a warm and aromatic flavour to these beverages.
  2. Baking: Cloves are a popular spice in baking, particularly during the holiday season. They are commonly used in gingerbread cookies, pumpkin pies, fruitcakes, and spiced bread.
  3. Stews and Soups: Add a few whole cloves to slow-cooked stews, soups, or broths to infuse them with a rich and warm flavour. Remember to remove the cloves before serving.
  4. Pickling and Preserving: Cloves are often added to pickling brines and spice mixes for preserving fruits and vegetables. They can add a unique flavour and aroma to pickles, chutneys, and relishes.
  5. Spicy Sauces and Marinades: Ground or crushed cloves can be used in various spicy sauces, such as barbecue sauce or jerk marinades, to add depth and complexity to the flavour profile.
  6. Rice and Grain Dishes: Whole cloves can be added to rice pilafs, biryanis, or other grain-based dishes while cooking to infuse them with a subtle spiced flavour.
  7. Herbal Tea Blends: Combine whole cloves with other spices like cinnamon, cardamom, or star anise to create your own herbal tea blends. This can be a comforting and flavourful beverage.
  8. Potpourri and Sachets: Cloves have a pleasant aroma, and they are often used in potpourri mixtures or placed in small sachets to freshen up closets or drawers.
  9. Homemade Spice Blends: Grind whole cloves and combine them with other spices like cinnamon, nutmeg, and allspice to create your own custom spice blends for use in various recipes.
  10. Mulled Fruits: Simmer whole cloves with fruits like apples, pears, or oranges to make mulled fruits. This can be a delicious topping for desserts or a standalone dish.

Ingredients: whole cloves


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Unfortunately due to logistical issues we can only ship one glass jarred product per order.

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