Bring the warmth and fragrance of North Africa into your kitchen with our Moroccan Tagine Blend – a harmonious mix of spices crafted to create the rich, aromatic depth of traditional tagines and slow-cooked stews.
This premium spice blend captures the essence of Moroccan cooking with its perfect balance of sweet, savoury, and gently warming notes. Made with coriander, cinnamon, paprika, turmeric, cumin, ginger, black pepper, chilli, white pepper, cardamom, nutmeg, allspice, cloves, and aniseed, it’s a versatile seasoning that brings instant authenticity to your dishes. Traditionally used to flavour tagines – the slow-cooked Moroccan stews of meat, poultry, or vegetables – this blend also works wonderfully as a marinade, a rub, or a seasoning base. Its exotic fragrance makes everyday meals feel like a feast.
Here are 10 deliciously modern ways to use it:
Sprinkle into classic lamb or chicken tagines with apricots or prunes.
Add to chickpea and vegetable stews for a plant-based Moroccan delight.
Mix with olive oil and lemon juice as a marinade for chicken thighs.
Stir through couscous or bulgur wheat for a flavour-packed side dish.
Rub over slow-roast lamb shoulder for a Moroccan-style Sunday roast.
Use as a spice base for lentil soup with tomato and coriander.
Blend into yoghurt for a quick marinade for grilled halloumi.
Dust onto roasted root vegetables for a warming twist.
Stir into tomato sauces for meatballs with a Moroccan edge.
Mix with honey and olive oil to glaze carrots or sweet potatoes.
Extra Tips
A pinch of this blend added towards the end of cooking can really lift soups and sauces. Try blooming the spices in a little oil before adding your main ingredients to release the full aroma.
“I’ve used this blend in both meat and veggie dishes, and it never fails to impress.”
“Lovely balance of spice and warmth without being overpowering – a little goes a long way.”
“Great for adding something special to everyday meals, I’ve even used it on roasted chicken wings.”
Ingredients: Coriander, cinnamon, paprika, turmeric, cumin, ginger, black pepper, chilli, white pepper, salt, cardamon, nutmeg, allspice, cloves, aniseed.
Note: ALLERGENS IN BOLD.
Store in a cool, dry place away from direct sunlight.
Limited purchase on jarred products: one jarred product only per order.
Unfortunately due to logistical issues we can only ship one glass jarred product per order.
Weight | 75 g |
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Dimensions | 80 × 5 × 205 mm |
Any product details provided have been prepared to help you select products and for your personal use only. Be aware that products and their ingredients are liable to change. Any sizes given are for informative purposes only and should not be considered definitive.
Shipping standard £4.99
Qualify for free delivery on orders over £30, or when you order 10 or more products
We use Royal Mail 2nd class delivery, expect delivery within 2-4 days.
Currently we only ship to the United Kingdom.
Unfortunately due to logistical issues we can only ship one glass jarred product per order.
Out of stock products are usually replaced within 4 weeks.
Perfect for North African cuisine fans, slow-cooking lovers, and those who enjoy rich, spiced stews with dried fruits. Home cooks looking to recreate the taste of Morocco will find it indispensable.
It made my lamb tagine taste like it came straight out of a Moroccan kitchen
I always buy your tagine mix… There isn’t another I like quite like it. Easy to use website, wonderful recipes… Greenfields you’ll always have a customer in me!
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We use Royal Mail second class postal service for all orders. Shipping is free when you order is £30 or more or have 10 or more items in your basket, a standard £4.99 charge will be applied for any cart containing less than £30 worth of products or less than 10 products.
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Why are certain products limited to one per customer?
Unfortunately due to logistical issues we can only ship one jarred product per order.
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