Free delivery with 10 or more items
Bright, earthy, and gently pungent, yellow mustard seeds are a classic pantry staple that bring depth and character to dishes across the globe. Known for their mellow heat and warm, nutty undertones, these tiny golden seeds are at the heart of many traditional cuisines.
Whether used whole, ground, or bloomed in hot oil, yellow mustard seeds offer both flavour and versatility. They are often used to make pickles, spice blends, and marinades, or to add texture and aroma to curries, relishes, and salad dressings. When toasted, the seeds release a nutty fragrance and a subtle crunch, while grinding them creates the smooth, sharp base that makes classic mustard pastes and sauces.
Here are 10 authentic and modern ways to use yellow mustard seeds:
Temper in hot oil with curry leaves for a South Indian curry.
Add to pickling liquids for cucumbers, onions, or carrots.
Mix with vinegar and water to create homemade mustard condiments.
Scatter into sauerkraut or kimchi for extra tang and spice.
Toast and sprinkle over roasted root vegetables.
Stir into salad dressings for a mild, peppery note.
Blend into spice rubs for meats or roasted chickpeas.
Use in marinades for fish or chicken to tenderise and flavour.
Stir through lentil dals or soups for depth.
Grind with garlic and chilli for a rustic mustard chutney.
Product tips: Blooming mustard seeds in hot oil at the start of cooking softens their pungency and brings out their nutty warmth. Grinding them fresh creates a livelier, sharper mustard flavour compared to pre-ground powders.
“These seeds are excellent quality, they pop beautifully when fried.”
“Perfect for my homemade mustard recipe, really fresh and strong.”
“Love using them in curries, they add such a warm depth of flavour.”
Ingredients: MUSTARD
Note: ALLERGENS IN BOLD.
Store in a cool, dry place away from direct sunlight.
Limited purchase on jarred products: one jarred product only per order.
Unfortunately due to logistical issues we can only ship one glass jarred product per order.
| Weight | 100 g |
|---|---|
| Dimensions | 80 × 5 × 205 mm |
Any product details provided have been prepared to help you select products and for your personal use only. Be aware that products and their ingredients are liable to change. Any sizes given are for informative purposes only and should not be considered definitive.
Shipping standard £4.99
Qualify for free delivery on orders over £30, or when you order 10 or more products
We use Royal Mail 2nd class delivery, expect delivery within 2-4 days.
Currently we only ship to the United Kingdom.
Unfortunately due to logistical issues we can only ship one glass jarred product per order.
Out of stock products are usually replaced within 4 weeks.
Adventurous home cooks, fermenting enthusiasts, and anyone who loves making their own condiments and spice blends will appreciate yellow mustard seeds for their versatility and tradition.
Pickles taste so much better with mustard seeds – they add such a lovely crunch and zing!
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Why are certain products limited to one per customer?
Unfortunately due to logistical issues we can only ship one jarred product per order.
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