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Where nature enhances taste

Where nature
enhances taste

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Where nature
enhances taste

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Products and recipes related to...'smoky'

Aleppo Chilli

Bring a touch of Middle Eastern warmth to your cooking – not too hot, but rich, fruity and irresistibly moreish. With gentle heat and subtle notes of sun-dried tomato and raisin, these premium flakes are the chef’s secret to adding depth without overpowering spice.

Who would love this?

The home cook who enjoys bold yet balanced flavours – perfect for those who love to experiment with Mediterranean and Middle Eastern recipes, or anyone looking to add depth to everyday dishes without overpowering heat.

Typically described as:

Ancho Chilli

Deep, smoky and with just the right hint of sweetness, Ancho Chilli Flakes are a Mexican kitchen essential that bring warmth and character without overpowering heat. Known for their rich, raisin-like flavour, they add a gentle kick and a deep, complex depth to countless dishes.

Who would love this?

Perfect for adventurous cooks and food lovers who want to explore Mexican and Latin American cuisine. Home chefs who enjoy slow cooking, BBQs or experimenting with sweet-savoury pairings will find these flakes indispensable.

Typically described as:

Bewitching Cinnamon & Aleppo Chilli Stew

A warming and wickedly aromatic Halloween supper — this cinnamon and Aleppo chilli stew blends rich savoury spices with roasted sweet potato and chickpeas for a cauldron of comforting flavour.

Who would love this?

Anyone who loves rich, warming comfort food with a twist — especially those who prefer their Halloween feasts more savoury than sweet.

Typically described as:

Bullet Chilli

Fiery, bold, and bursting with authentic heat, Bullet Chilli brings a sharp kick of flavour to your kitchen. Known for its vibrant red hue and punchy spice level, this little powerhouse is a favourite in Indian and South Asian cooking, adding both warmth and depth to curries, stir-fries, and marinades.

Who would love this?

Adventurous home cooks who enjoy bold, authentic flavours will love Bullet Chilli. Whether you’re recreating street food classics or simply spicing up a midweek dinner, it’s the perfect ingredient for anyone who likes a punch of heat.

Typically described as:

Cajun Chicken & Corn Hash with Spicy Lime Mayo

A fiery, flavour-packed skillet dish of golden potato, corn, and juicy Cajun-spiced chicken, finished with a cooling lime mayo and fresh herbs.

Who would love this?

Spice lovers and bold flavour seekers Anyone who enjoys a bit of heat and punchy seasoning will adore the smoky depth and Cajun kick of this dish.

Typically described as:

Cajun Seasoning

Bring the bold spirit of Louisiana to your kitchen with Greenfields Cajun Seasoning – a smoky, spicy blend that captures the essence of Creole and Cajun cooking.

Who would love this?

Perfect for adventurous cooks and BBQ lovers who enjoy bold, smoky, spicy flavours. Great for those who like experimenting with American Southern cuisine at home.

Typically described as:

Charred fish tacos with a tropical mango-barberry salsa

A fiery, tangy plate of charred fish tacos with a tropical chilli-lime salsa that dances with bold Greenfields spices. Street food flair meets coastal Mexico in every mouthful.

Who would love this?

Perfect for spice-loving home cooks, adventurous taco fans, and anyone who dreams of eating street food in a bustling Mexican market.

Typically described as:

Chipotle & Lime Prawn Tostadas

Smoky, tangy, and bursting with colour – these Chipotle & Lime Prawn Tostadas are a fiesta for your tastebuds, layered with zesty avocado crema, crunchy slaw, and a hint of Greenfields’ smoked chipotle warmth.

Who would love this?

Perfect for adventurous cooks, street food lovers, and anyone who wants a bright, fresh Mexican-inspired dish that feels like summer on a plate.

Typically described as:

Chipotle lime chicken

Smoky, zesty, and full of bold flavour, this chipotle lime chicken recipe brings a fiery twist to your weeknight dinner or weekend grill.

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Chipotle, honey, shredded chicken taco

Smoky, sweet and satisfyingly spicy, these Chipotle and Honey Shredded Chicken Tacos are a midweek winner. Made with store-cupboard chipotle chilli flakes, they deliver big flavour with little fuss.

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Dried Black Limes

A prized ingredient of Middle Eastern and Persian kitchens, dried black limes bring a tangy, earthy depth that is both sharp and slightly smoky, transforming everyday dishes into something exotic and unforgettable.

Who would love this?

Food lovers who enjoy exploring authentic Middle Eastern and Persian cuisine will adore dried black limes. Home cooks who want to elevate their stews, rice and slow-cooked dishes will find this ingredient transformative.

Typically described as:

Fajita Seasoning

Bring sizzling flavour to your table with Greenfields Fajita Seasoning – a vibrant blend of chilli, zesty citric acid, warming black pepper, nutmeg and cinnamon that transforms everyday cooking into a fiesta.

Who would love this?

Ideal for family cooks, Mexican food fans, and busy weeknight chefs who love sizzling Tex-Mex flavours.

Typically described as:

Freekeh Lightly Toasted

Nutty, smoky and deeply nourishing, Greenfields Lightly Toasted Freekeh is a wholesome ancient grain celebrated for its satisfying chew and unique roasted character. With its earthy depth of flavour and subtle smokiness, it brings Middle Eastern tradition into modern kitchens with ease.

Who would love this?

Loved by Middle Eastern cuisine fans, grain bowl creators, and cooks who enjoy smoky, nutty alternatives to rice.

Typically described as:

Ground Cumin

Warm, earthy, and deeply aromatic, Greenfields Ground Cumin is a staple spice that instantly brings depth to countless cuisines. Its distinctive nutty, slightly peppery flavour with hints of citrus makes it one of the most treasured spices in kitchens worldwide.

Who would love this?

Perfect for adventurous home cooks, busy families, or anyone who loves adding authentic flavour to everyday meals without fuss.

Typically described as:

Habanero Chilli Powder

Turn up the heat with our Habanero Chilli Powder – fiery, fruity and full of character. This vibrant spice brings a tropical punch of heat with subtle citrus notes, perfect for those who love their dishes bold and adventurous.

Who would love this?

Perfect for those who enjoy experimenting with global dishes, BBQ enthusiasts, and spice lovers who aren’t afraid of a bit of heat.

Typically described as:

Harissa Spice

A fiery, aromatic blend with deep North African roots, Greenfields Harissa Spice Blend brings the warmth of Tunisian and Moroccan cuisine straight into your kitchen. Its balance of chilli heat, earthy spices and a hint of smokiness makes it a true staple for bold, modern cooking.

Who would love this?

This product is perfect for adventurous home cooks who love to bring global flavours into weeknight meals. Whether they’re rustling up a quick veggie tray bake or experimenting with slow-cooked Moroccan tagines, harissa adds flair without effort.

Typically described as:

Himalayan Pink Salt Smoked

Greenfields Smoked Himalayan Pink Salt is a premium finishing salt with a deep, smoky infusion. The natural mineral richness of pure Himalayan pink salt is carefully cold-smoked, creating a seasoning that adds both elegance and earthy complexity to your cooking.

Who would love this?

Suited to BBQ enthusiasts, smoky flavour lovers, and cooks who enjoy adding depth to meats, veg, and sauces.

Typically described as:

Hot Chilli Flakes

Bring fiery warmth and bold flavour to your cooking with our premium hot chilli flakes. A classic store-cupboard essential, these vibrant red flakes instantly elevate dishes with a sharp, lively heat that awakens the palate and enhances everything from soups to stir-fries.

Who would love this?

Great for pizza fans, pasta lovers, and heat seekers who enjoy sprinkling spice at the table.

Typically described as:

Hot Paprika

A fiery twist on a classic, Greenfields Hot Paprika delivers bold depth and vibrant colour with a warming kick that elevates everyday cooking into something exciting and memorable.

Who would love this?

Anyone who enjoys bold, warming flavours in their everyday meals. From adventurous home cooks experimenting with spice blends, to barbecue enthusiasts looking for a simple way to elevate marinades, essential for those who like a touch of heat.

Typically described as:

Hot Smoked Paprika

Bold, fiery and smoky, Greenfields Hot Smoked Paprika brings depth and warmth to your cooking, capturing the essence of Spanish cuisine with its rich red colour and tantalising flavour.

Who would love this?

Perfect for adventurous home cooks, BBQ lovers, and anyone who enjoys bold, smoky flavours with a lively heat. It’s the spice of choice for those who want to give their dishes a Spanish flair.

Typically described as:

Jerk Seasoning

Bring the bold, fiery essence of Jamaica into your kitchen with Greenfields Jerk Seasoning – a vibrant, aromatic blend that balances spice, warmth, and subtle sweetness for authentic Caribbean flavour.

Who would love this?

For adventurous cooks who want bold, smoky, spicy flavours without fuss. Whether you’re hosting a summer barbecue, looking for mid-week inspiration, or planning a Caribbean-inspired feast, this blend makes it easy.

Typically described as:

Kebab Seasoning

Bring the vibrant flavours of the Middle East into your kitchen with Greenfields Kebab Seasoning – a perfectly balanced blend of warming spices, herbs, and aromatics designed to capture the authentic taste of succulent kebabs sizzling over hot coals.

Who would love this?

Food lovers who adore bold, layered flavours and like to recreate street-food favourites at home. Ideal for adventurous home cooks, BBQ enthusiasts, and anyone who wants to elevate simple ingredients into something spectacular

Typically described as:

Paprika (Spanish)

A vibrant, deep red spice with a gentle sweetness, Spanish paprika is the heart of Iberian cooking. Its rich, smoky warmth and subtle peppery undertone transform everyday dishes into flavourful feasts.

Who would love this?

Perfect for Spanish cuisine lovers, stew makers, and cooks who enjoy smoky-sweet depth in savoury recipes.

Typically described as:

Red Jalapeño Powder

Fiery, smoky, and irresistibly bold, red jalapeño powder brings a warm kick of Mexican flavour to your kitchen. Made from sun-ripened jalapeños that have been carefully dried and ground, it delivers a vibrant red colour and a balanced heat that lifts both everyday dishes and authentic recipes.

Who would love this?

Loved by hot sauce fans, taco lovers, and adventurous cooks who want sweet, smoky chilli heat in recipes.

Typically described as:

Sinister Smoky Chilli Chocolate Popcorn Clusters

Sweet meets spicy in these wickedly addictive Halloween popcorn clusters, where smoky chilli, dark chocolate, and a pinch of Greenfields magic collide. A dangerously moreish treat that’s perfect for sharing—if you dare!

Who would love this?

Perfect for adventurous snackers, spice lovers, and anyone who wants to bring a touch of gourmet flair to Halloween night.

Typically described as:

Smoked Chipotle

Smoky, fiery, and deeply aromatic, Greenfields Smoked Chipotle Flakes bring an authentic taste of Mexico to your kitchen. These sun-ripened jalapeños are slowly smoked until they develop a rich, earthy depth with a gentle heat that lingers on the palate.

Who would love this?

Perfect for BBQ enthusiasts, chilli lovers, and adventurous cooks who enjoy smoky, medium-heat depth.

Typically described as:

Smoked Paprika

Bring a touch of the Mediterranean to your cooking with the deep, smoky warmth of smoked paprika. This premium spice is made from ripe red peppers that have been slowly smoked over wood before being ground into a fine, rich powder. It offers an earthy sweetness with a gentle warmth, making it an essential ingredient for adding both colour and depth to countless dishes.

Who would love this?

Loved by Spanish cuisine fans, stew makers, and those who enjoy smoky, earthy seasoning.

Typically described as:

Sticky Harissa Aubergine with Preserved Lemon & Za’atar Yoghurt

A bold and beautiful dish inspired by Ottolenghi’s signature style—this sticky harissa-glazed aubergine is roasted to caramelised perfection and topped with tangy preserved lemon, herby za’atar yoghurt and a scattering of toasted sesame.

Who would love this?

A home cook who wants to wow guests with something vegetarian, vibrant, and Ottolenghi-esque without too much fuss.

Typically described as:

Sweet, smoky ancho chilli roasted sweet potatoes

Sweet, smoky ancho chilli pairs with roasted sweet potatoes, tangy feta, and a zesty coriander-lime dressing for a Mexican-inspired salad bursting with colour and flavour.

Who would love this?

Anyone who craves vibrant, sunshine-on-a-plate flavours, loves Mexican street food, or enjoys mixing smoky, spicy, and zesty elements in one dish.

Typically described as:

Tandoori Masala

Bring the vibrant flavours of Northern India to your kitchen with this aromatic Tandoori Masala Blend, a carefully balanced mix of warming spices and tangy notes that creates the unmistakable taste of tandoori cooking. Rich, earthy and subtly smoky, this blend is the secret to capturing the essence of restaurant-style tandoori dishes at home.

Who would love this?

This product will appeal to adventurous home cooks, barbecue enthusiasts, and lovers of Indian cuisine who want the authentic tandoori flavour without complexity. It’s for anyone who enjoys experimenting with marinades, grills and oven cooking while keeping meals simple yet exciting.

Typically described as:

Tray bake Cajun chicken drumsticks with charred pineapple wedges

A mouthwatering tray bake dish that combines the smoky spice of Cajun-seasoned chicken drumsticks with the caramelised sweetness of charred pineapple wedges.

Typically described as:

Herbs & spices

The perfect addition to your autumn cooking, whether you’re seasoning hearty stews, spiced apple desserts, or festive bakes.

Our incredible range of 4 quality honeys that capture the essence of the Greek Islands

The Greenfields kitchen

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Usually 2-4 days.

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We only ship to the United Kingdom.

A product I would like is out of stock, when will it be back?
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Unfortunately due to logistical issues we can only ship one jarred product per order.

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