Its Easter!

Herbs and spices offer and endless variety of hues for dying eggs… From the soft blue/purple shades of hibiscus to the rich gold tones of turmeric.

Marbled deep blue eggs

Get stunning blue Easter eggs using hibiscus.

 

Golden Eggs

A beautiful vibrant yellow Easter eggs are simply dyed with turmeric.

 

 

 

 

 

 

Blossom by blossom the spring begins!

Easter Meals

Find our Easter recipes for entertaining over the bank holiday weekend.

Za’atar & Sumaq Crusted Roast Leg of Lamb

Slow-roasted until incredibly tender, this lamb shoulder recipe is bound to impress.

Haddock and smoked fish pie

Our creamy and indulgent take on classic fish pie is incredibly easy to make.

Cooking light for Spring

Make way for our fresh and lively Spring side dish recipes.

Coconut shrimps with spicy mango sauce

Bits of golden and unsweetened coconut give each shrimp piece that perfect bite when dipped into this mango sauce.

Spring green salad

With the amazing produce spring brings, one of the best way to enjoy is in a fresh green salad.

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Contact Us

25 Crawford Street
London W1H 1PL

Tel:02089978555
Fax: 02089977498

Sales@greenfieldsuk.co.uk

Follow us on social media

Contact Us

25 Crawford Street
London W1H 1PL

Tel:02089978555
Fax: 02089977498

Sales@greenfieldsuk.co.uk

Follow us on social media