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From our incredible perfect ‘customer favourite’ blends to inspired chilli flavours, healthy seeds and hot smoky spices, we have every taste from around the world, find your new next favourite…

Turmeric Powder 75g

A vibrant yellow spice used in various cuisines, particularly South Asian and Middle Eastern cooking. It has a warm, earthy flavour with a slightly bitter undertone. Adds flavour and colour to recipes and the main ingredient in most curry powders.

£1.50

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Incorporate turmeric into your cooking:

Curry Powder: Turmeric is a key ingredient in curry powder, providing both color and flavour to dishes like curries, stews, and soups.
Golden Milk: This popular Ayurvedic beverage combines turmeric with milk (or plant-based milk) and other spices like cinnamon and ginger. It’s a soothing and nutritious drink, often consumed before bedtime.
Turmeric Rice: Add turmeric to your rice while cooking to give it a vibrant yellow hue and a subtle flavour. It pairs well with various rice-based dishes.
Roasted Vegetables: Toss vegetables like cauliflower, sweet potatoes, or carrots with a mixture of turmeric, salt, and olive oil. Roast them in the oven until golden and tender for a flavourful and healthy side dish.
Turmeric Smoothie: Blend turmeric with fruits like mango, pineapple, and banana, along with coconut milk or yogurt, for a refreshing and nutritious smoothie.
Turmeric Tea: Brew a cup of turmeric tea by combining hot water, turmeric powder, honey, and a squeeze of lemon. It’s a soothing beverage with a pleasant earthy taste.
Turmeric Dressing: Whisk together turmeric, olive oil, lemon juice, honey, and Dijon mustard to create a vibrant and flavourful dressing for salads or drizzling over roasted vegetables.
Turmeric Chicken: Marinate chicken pieces in a mixture of turmeric, yogurt, garlic, and spices. Grill, bake, or pan-fry the chicken for a delicious and aromatic main course.
Lentil Soup: Enhance the flavour and colour of lentil soup by adding turmeric along with other spices like cumin and coriander. It adds a warm and earthy note to the dish.
Turmeric Roasted Nuts: Toss mixed nuts with turmeric, honey, and a pinch of cayenne pepper. Roast them in the oven until crunchy for a flavourful and nutritious snack.

Ingredients: turmeric

Note: ALLERGENS IN BOLD.

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Greenfields Herbs & Spices

Since 1982

Over 40 years since we first opened for business, our philosophy from the beginning has been to provide quality products with generous quantity at competitive prices, this is a principle we proudly stand by to this day.

Today our products are stocked by leading supermarket chains, cash and carry’s, wholesalers, distributors and independents throughout the UK and Ireland.

With many new products being introduced every year we continue our commitment to research innovative products from the continents while maintaining our core quality.

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Turmeric Powder 75g

"Fantastic customer service, speedy delivery and awesome products. You can't go wrong with Greenfields Herbs and Spices.".

Related recipes

Creamy Moroccan carrot soup

Kenyan coconut chicken curry

Thai red curry paste

Aloo Baingan (potato and aubergine) curry

Pyaaz Pakoda (Onion Bhaji)

Greenfields Blend Chicken Madras

Lamb, Apricot and Squash Tagine

Ghormez Sabzi

Chicken Masala Skewers

Aubergine Masala

Homemade Spicy Yellow Mustard Seed Relish

Turmeric Porridge with Quinoa Flakes, Coconut, Persimmon Fruit & Cinnamon

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