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From our incredible perfect ‘customer favourite’ blends to inspired chilli flavours, healthy seeds and hot smoky spices, we have every taste from around the world, find your new next favourite​…

Turmeric Powder 75g

A vibrant yellow spice used in various cuisines, particularly South Asian and Middle Eastern cooking. It has a warm, earthy flavour with a slightly bitter undertone. Adds flavour and colour to recipes and the main ingredient in most curry powders.

£1.50
Incorporate turmeric into your cooking:
  1. Curry Powder: Turmeric is a key ingredient in curry powder, providing both color and flavour to dishes like curries, stews, and soups.
  2. Golden Milk: This popular Ayurvedic beverage combines turmeric with milk (or plant-based milk) and other spices like cinnamon and ginger. It’s a soothing and nutritious drink, often consumed before bedtime.
  3. Turmeric Rice: Add turmeric to your rice while cooking to give it a vibrant yellow hue and a subtle flavour. It pairs well with various rice-based dishes.
  4. Roasted Vegetables: Toss vegetables like cauliflower, sweet potatoes, or carrots with a mixture of turmeric, salt, and olive oil. Roast them in the oven until golden and tender for a flavourful and healthy side dish.
  5. Turmeric Smoothie: Blend turmeric with fruits like mango, pineapple, and banana, along with coconut milk or yogurt, for a refreshing and nutritious smoothie.
  6. Turmeric Tea: Brew a cup of turmeric tea by combining hot water, turmeric powder, honey, and a squeeze of lemon. It’s a soothing beverage with a pleasant earthy taste.
  7. Turmeric Dressing: Whisk together turmeric, olive oil, lemon juice, honey, and Dijon mustard to create a vibrant and flavourful dressing for salads or drizzling over roasted vegetables.
  8. Turmeric Chicken: Marinate chicken pieces in a mixture of turmeric, yogurt, garlic, and spices. Grill, bake, or pan-fry the chicken for a delicious and aromatic main course.
  9. Lentil Soup: Enhance the flavour and colour of lentil soup by adding turmeric along with other spices like cumin and coriander. It adds a warm and earthy note to the dish.
  10. Turmeric Roasted Nuts: Toss mixed nuts with turmeric, honey, and a pinch of cayenne pepper. Roast them in the oven until crunchy for a flavourful and nutritious snack.

Ingredients: turmeric

Note: ALLERGENS IN BOLD.

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