Brown mustard seeds are a popular ingredient in various cuisines, particularly in Indian, Mediterranean, and Middle Eastern cooking. They are used to add flavour and texture to a wide range of dishes, including curries, pickles, chutneys, marinades, sauces, and salad dressings. A fiery flavour that is commonly used to make whole grain and many coarse varieties of mustards including Dijon
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Over 40 years since we first opened for business, our philosophy from the beginning has been to provide quality products with generous quantity at competitive prices, this is a principle we proudly stand by to this day.
Today our products are stocked by leading supermarket chains, cash and carry’s, wholesalers, distributors and independents throughout the UK and Ireland.
With many new products being introduced every year we continue our commitment to research innovative products from the continents while maintaining our core quality.
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From our incredible perfect ‘customer favourite’ blends to inspired chilli flavours, healthy seeds and hot smoky spices, we have every taste from around the world, find your new next favourite…
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