curry leaves

In Stock
Curry Leaves 12g

Curry leaves have a unique taste that is often described as slightly bitter, nutty, and reminiscent of citrus. When cooked, they release a distinct aroma that is both refreshing and earthy. An essential ingredient widely used in Indian, Sri Lankan, and other South Asian cuisines. including curries, dals, and soups, the subtle flavour is unmistakable.

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